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    Home » Classic Cocktails » Sip into Fall: How to Make the Perfect Apple Butter Old-Fashioned Cocktail

    Published: Sep 11, 2023 by Kevin Mayfield · This post may contain affiliate links.

    Sip into Fall: How to Make the Perfect Apple Butter Old-Fashioned Cocktail

    Jump to Recipe Print Recipe

    An Apple Butter Old Fashioned cocktail is a flavorful variation of the classic Old Fashioned cocktail. This version adds a distinctive fall seasoning, making it the perfect drink for a chilly autumn day.

    An apple butter old fashioned cocktail in a tumbler with apples and other fall related items

    This Twist on a Classic Cocktail is Perfect for Crisp Fall Days--and Nights!

    Growing up in the midwest, there was always a late fall weekend devoted to apple picking as the weather turned cooler. We would drive out to the country and fill a few bushel baskets with fresh apples, and then devise inventive ways to use them all up. The apple butter Old Fashioned is one of my favorites!

    This variation on the classic Old Fashioned is easy to make and tastes delicious, with distinctive notes of caramel, vanilla, apples and spice. It uses apple cider and apple butter instead of the usual sugar that is normally added to an Old Fashioned.

    The Old Fashioned cocktail is one of the most iconic drinks you can have. It has been around since the mid-1800's and has been popularized in movies and television shows such as Mad Men. Seasonal variations such as this one show it can evolve while retaining its basic character.

    Ingredients You'll Need for An Apple Butter Old Fashioned Cocktail

    A list of ingredients for an apple butter old fashioned that includes a bottle of bourbon, orange bitters, apple, cinnamon stick and apple cider.

    This variation is even easier to make than the original. Just add the following:

    • Bourbon
    • Apple Cider
    • Apple Butter
    • Orange bitters

    Bar Tools Needed

    This classic cocktail variation doesn't require any special tools, but here are a few basics you'll need that will make a good drink every time:

    • Mixing glass
    • Jigger
    • Bar spoon
    • Strainer

    How to Make It

    This cocktail mixes up just like the original--only easier. Simply pour all of the ingredients into a mixing glass with ice and stir. Then strain into a rocks glass with ice and garnish with an apple wedge and cinnamon stick.

    Add the orange bitters
    Pour in the apple cider
    Add the bourbon
    Four pictures that show how to pour the ingredients for an apple butter old fashioned into a mixing glass.
    Pour into a rocks glass

    How to Serve

    Serve this drink in a rocks glass with a ball or block of ice which will melt slowly, keeping the drink nice and cold without watering it down while you enjoy it.

    Tips For Success

    To prepare this cocktail you need the right tools, but otherwise it's an easy drink to mix up. Just remember these tips to create this fall classic:

    1. Always mix with a quality Bourbon. A cheap whiskey will make a poor-tasting drink. I prefer Buffalo Trace as an everyday mixer.
    2. Use fresh apple butter for just the right amount of sweet and spice.
    3. Garnish for a finished presentation. I like to garnish with an apple wedge and cinnamon stick, but you can always use an orange as well.

    Frequently Asked Questions

    Why is it called an Old Fashioned?

    Legend has it that people requested that their cocktail not be made from a mix, but made the 'old fashioned way', or from scratch.

    What is Apple Butter?

    It is a preserve made from fresh apples and cooked down to a smooth purée.

    Before you go, did you try this cocktail? Why not leave a comment in the comments section along with a rating? I always appreciate hearing from you and getting your feedback.

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    An apple butter old fashioned cocktail in a tumbler with apples and fall-related items in the background

    The Apple Butter Old Fashioned Cocktail

    Kevin Mayfield
    Apple Butter Old-Fashioned Recipe: A Twist on a Classic Cocktail
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    Print Recipe Pin Recipe
    Prep Time 11 minutes mins
    Total Time 11 minutes mins
    Course Cocktails
    Cuisine American
    Servings 1 Serving
    Calories 179 kcal

    Ingredients
     
     

    • 2 dashes Orange bitters
    • 2 ounces Apple Cider
    • 2 ounces Bourbon
    • 1 teaspoon Apple Butter
    • 1 Apple Wedge
    • 1 Cinnamon Stick

    Instructions
     

    • Put ice cubes in your mixing glass.
    • Add 2 dashes of Orange Bitters.
    • Pour in Apple Cider.
    • Add the Apple Butter.
    • Pour in the Bourbon.
    • Stir for 30 seconds to mix the ingredients thoroughly.
    • Put large block of ice into your rocks glass
    • Strain the drink into the rocks glass.
    • Lastly, slide the apple wedge and cinnamon stick into the drink, and you're ready to enjoy!

    Notes

    Use only a quality bourbon for a great tasting drink--lower quality mixers always show through.
    You can add more apple butter if you want a stronger apple taste.

    Nutrition

    Calories: 179kcalCarbohydrates: 10gProtein: 1gFat: 1gPolyunsaturated Fat: 1gSodium: 3mgPotassium: 38mgFiber: 1gSugar: 9gVitamin A: 83IUVitamin C: 4mgCalcium: 2mgIron: 1mg
    Keyword 1940's cocktails, 1950's cocktails, 1960's cocktails, bourbon cocktails, Don Draper cocktails, Kentucky, madmen cocktails, mid century cocktails, rat pack cocktails
    Tried this recipe?Let us know how it was!

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    About Kevin Mayfield

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    Nancy and Bentley

    Hi, I'm Nancy! Welcome to Flourchild where I share classic mid-century recipes from the 1940's - 1970's. I feature many vintage handwritten recipes, and provide modern shortcuts and a variety of healthy and special diet-friendly versions whenever possible. Join me in exploring the delicious flavors and from-scratch cooking techniques of our past!

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      Nancy and Bentley

      Hi, I'm Nancy! Welcome to Flourchild where I share classic mid-century recipes from the 1940's - 1970's. I feature many vintage handwritten recipes, and provide modern shortcuts and a variety of healthy and special diet-friendly versions whenever possible. Join me in exploring the delicious flavors and from-scratch cooking techniques of our past!

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