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    Home » Seafood

    Old Fashioned Seafood Recipes

    Whether you need a family dinner or an appetizer for entertaining guests, seafood is the perfect option.  Here you'll find your favorite mid century recipes featuring shrimp, tuna, crab and more.

    Why not prepare our old fashioned tuna noodle casserole for a quick family dinner, or for a tiki-inspired appetizer, you can't go wrong with baked coconut shrimp with apricot dipping sauce.

    Three pieces of crab rangoon on a blue plate.

    Crab Rangoon Appetizer Recipe

    Coconut shrimp on a plate, with a small bowl of apricot dipping sauce that has a shrimp dipped into it.

    Baked Coconut Shrimp with Apricot Dipping Sauce

    Vintage Salmon Casserole Recipe

    Tuna Noodle Casserole With Buttered Cracker Topping

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    Nancy and Bentley

    Hi, I'm Nancy! Welcome to Flourchild where I share classic mid-century recipes from the 1940's - 1970's. I feature many vintage handwritten recipes, and provide modern shortcuts and a variety of healthy and special diet-friendly versions whenever possible. Join me in exploring the delicious flavors and from-scratch cooking techniques of our past!

    More about me →

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